Sunday, 5 January 2014

Mushroom Masala


Ingredients:

Button Mushroom- 250gms
Onion – 1
Green chilly – 1
Garlic -1/2 tbsp
Ginger – ½ tsbp
Red chilli powder – 1 tbsp
Coriander powder – 1 tsp
Turmeric powder- ¼ tsp
Garam Masala – ¼ tsp
Mustard seeds – ½ tsp
Curry leaves
Coriander leaves –for garnish
Salt
Oil

Method:

  • Wash mushroom and cut it into lengthwise.
  • Marinate mushroom with red chili powder, coriander powder, turmeric powder, garam masala, salt and keep it aside for 10 minutes.
  • Heat a pan with oil.
  • Put mustard seeds.
  • Add ginger and garlic paste & green chili.
  • Add onions and sauté well till it become light brown.
  • Add marinated mushrooms and sauté well.
  • Cover it and stir occasionally.
  • Remove from heat when done.
  • Garnish with coriander leaves.
  • Serve with chapatis or rice !!!






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