Sunday, 19 January 2014

Vegetable Fried Rice




Ingredients:

Basmati Rice - 2 cup
Carrot - 1
Beans - 10- 15
Green peas- 1/2 cup
Spring Onions - as required
Onion - 1
Garlic -2-3 pods
Ginger - Small piece
Green chilly - 1
Pepper - 1/4 tsp
Oil / Ghee - 2tsp
Soya sauce - 1 tsp (optional)
Salt

Method:


  • Wash and drain rice.
  • Cook rice and keep it aside.
  • Heat a kadai and add ghee .
  • Add ginger and garlic paste & green chilly.
  • Add chopped onions and saute till it become light brown.
  • Add vegetables and saute.
  • Add soya sauce & pepper powder.
  • Add salt.
  • Add cooked rice & combine well
  • Garnish with roasted nuts & raisins .
  • Serve with Chilly Chicken .

Check out chilly chicken recipe:

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